Menus
Dinner
Antipasti
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Chef’s Selection of Salumi
$24.00
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Calamari Fritti
Lemon butter, shallot, chili
$18.00
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Cauliflower Fritti
Romesco & charred lemon
$16.00
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Arugula Insalata
Parmigiano & aceto balsamico
$16.00
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Charred Octopus
"gigante marinati", mostarda
$22.00
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Tri Color Insalata
candied hazelnuts, ricotta salata, limone
$17.00
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Imported Puglia Burrata
strawberry, charred red onion, garlic crouton, aceto balsamico, mint
$28.00
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Grilled Asparagus
stracciatella, black pepper zabaglione, parmigiano reggiano
$25.00
Primi
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Linguini
clams, house cured pancetta, chili
$29.00
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Pappardelle
polpette & sweet sausage sugo, parmigiano
$30.00
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Paccheri
funghi misti sugo, taleggio fonduta
$30.00
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Herb Fazzoletti
meyer lemon butter, herbs
$28.00
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Short Rib Cappelletti
Sicilian butter, horseradish, english pea, shallot fritti
$33.00
Secondi
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Branzino La Primavera al Bosco
"spring in the woods"
$38.00
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“Lancaster Amish” Chicken
roasted red pepper & tomato risotto, mozzarella, basil, passata
$39.00
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Hanger Steak
charred asparagus, tomato, salsa verde
$43.00
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Black Cod "Alle Vongole"
manila clam, fregola, parsley
$43.00
Contorni
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Charred Asparagus
limone
$11.00
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Funghi Misti
garlic, shallot
$11.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Please note a 3% credit card fee will be added to all credit card payments*
Prezzo Fisso Menu | $75
Antipasti
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Calamari Fritti
Lemon butter, shallot, chili (supplement | 5)
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Cauliflower Fritti
Romesco & charred lemon
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Arugula Insalata
Parmigiano & aceto balsamico
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Chef's Selection Pre-Fix
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Tri-Color Insalata (Prezzo Fisso)
candied hazelnut, ricotta salata, limone
Primi
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Herb Fazzoletti
meyer lemon butter, herbs
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Spaghetti Carbonara
funghi misti sugo, taleggio crema
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Papardelle alla "Mema" (Presso fisso- Primi)
Secondi
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"Lancaster Amish" Chicken
rosted red pepper & tomato risotto, mozzarella, basil, passata
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Black Cod
manila clam, fregola, parsley
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Branzino La Primavera Al Bosco
"spring in the woods"
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Hanger Steak
charred asparagus, tomato, salsa verde
**Available only Sunday - Thursday**
*Please note a 3% credit card fee will be added to all credit card payments*
Dolci
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Affogato
fior di latte gelato | chocolate chip biscotti | espresso
$11.00
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Tiramisu
whipped mascarpone, aramena cherry, espresso
$14.00
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Pineapple Crostata
coconut gelato, brown sugar crumble
$14.00
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Chocolate Olive Oil Cake
vanilla gelato, caramelized corn flake
$14.00
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Strawberry Panna Cotta
whipped crema, merigue
$14.00
Specials
Antipasti
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Funghi Misti Insalata
rosemary roasted potato, cacio e pepe, leek fritti
$18.00
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Salumi E Formaggio per La Tavolai
Olives, marinated tomato, artichoke, pickled vegetable, golden raisin mostarda, plum jam, fettunta
$59.00
Primi
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Bucatini
foraged ramps, house cured pancetta, pecorino romano
$32.00
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Fusilli
pistachio & basil pesto, dorati tomato, parmigiano reggiano
$28.00
Secondi
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Herb Roasted Lamb Chops
orzo, asparagus, roasted fingerling potato
$69.00
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Prosciutto Wrapped Pork Tenderloin
carrot, charred red onion, candied pecan, arugula
$43.00
*Specials are updated at 03:30 pm daily*
Large Party Menu
$69 per person + tax gratuity
Antipasti
Choice of 4, done family style-
Calamari Fritti
Lemon butter, shallot, chili
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Cauliflower Fritti
Romesco & charred lemon
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Arugula Insalata
Parmigiano & aceto balsamico
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Charred Octopus
"gigante marinati", mostarda
(Supplement) $5.00
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Housemade Mozzarella
Roasted peppers & breadcrumb
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Tri-Color Insalata
candied hazelnut, ricotta salata, limone
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Chefs Selection of Salumi
Supplement $5.00
Primi
Additional post course - 15 per personChoice of 3, done family style
** Denotes fresh pasta
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Linguini
clams, house cured pancetta, chili
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Caserecci
Spicy pork sausage & broccolini
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Mezzi Rigatoni
Tomato pomodoro & basil
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Herb Fazzoletti
meyer lemon butter, herbs
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Papardelle
broken polpette and sweet sausage sugo
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Paccheri (Large Party Primi)
funghi sugo, taleggio
Secondi
Choice of 4, pastas may be chosen as entrée-
"Lancaster Amish" Chicken
roasted red pepper, cippiolini onion, briased escarole stufato
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Hanger Steak
charred asparagus, tomato, limone
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Branzino La Primavera al Bosco
"spring in the woods"
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Black Cod "Alle Vongole"
manila clam, fregola, parsley
Contorni
Seasonal sides for the table family style $9 per person-
Charred Asparagus
limone, evoo
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Funghi misti
garlic, shallot
Beverage Package
$6 per personIncludes
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Drip Coffee & Tea
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Soft Drinks
$55 per person + tax + gratuity
Antipasti
Choice of 3, done family style-
Calamari Fritti
Lemon butter, shallot, chili
-
Cauliflower Fritti
Romesco & charred lemon
-
Arugula Insalata
Parmigiano & aceto balsamico
-
Housemade Mozzarella
Roasted peppers & breadcrumbs
Secondi
Choice of 4-
Linguini (Lunch Party Menu - Antipasti)
manilla clams, house cured pancetta, chili
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Branzino
"al cartoccio", fregola, olive, tomato, caper
Supplement $4.00
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Tagliata
Arugula, aceto balsamico, parmigiano
Supplement $4.00
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Herb Roasted Pollo
red pepper, NJ corn, basil, potato fritti
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Salmon
Broccolini, oven roasted tomatoes, caper lemon butter
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Spaghettini
Cacio e pepe
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Mezzi Rigatoni
Tomato pomodoro & basil
Beverage Package
$6 Per personIncludes:
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Drip Coffee & Tea
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Soft Drinks