A celebration of Italian Art de Vivre and the convivial art of eating together comes to Wayne, New Jersey.

Executive Chef Robbie Felice and East Coast restauranteur Joe Felice reunite and bring their family table to the charming town not far from the bustle of the city.

Pared-down dishes with graceful presentation and a passionate farm-to-table philosophy bring the vibrant culinary artistry of Chef Felice to guests in a rustic, farmhouse-meets-industrial setting.

Read about us on NorthJersey.com